MT060 – Luxury Fruit & Nut Topped Genoa Slab Cake 400g

Sultanas (33%) (Contains Sunflower Oil), WHEAT Flour (Contains: Calcium Carbonate, Niacin, Iron, Thiamine), EGG, Sugar, Glace Cherries (9%) (Cherries, Glucose/Fructose Syrup, Sugar, Acidity Regulator: Citric Acid, Colour: Erythrosine, Preservatives: Potassium Sorbate, SULPHUR DIOXIDE), Margarine (Vegetable Oils: Palm, Rapeseed, Water, Salt, Emulsifier: Polyglycerol Esters of Fatty Acids, Colours: Annatto, Curcumin, Flavourings), Humectant: Vegetable Glycerine, Mixed Peel (Orange & Lemon Peel, Glucose/Fructose Syrup, Salt, Acidity Regulator: Citric Acid, Preservative: SULPHUR DIOXIDE), Glucose Syrup, Brazil NUTS (2%), Flaked ALMONDS (2%), Concentrated Neutral Glaze (Glucose Syrup, Water, Sugar, Gelling Agent: Pectin, Citric Acid, Preservative: E202), Thickener: Xanthan Gum, Whey Powder (MILK), Raising Agents: Diphosphates, Sodium Carbonate, Preservative: Potassium Sorbate, Flavouring.

Energy kJ/kcal 1530/363, Fat 11g of which saturates 4.1g, Carbohydrates 64g of which sugars 48g, Protein 4.6g, Salt 0.41g