MT108 – Iced Topped Mini Slab Cake 145g
Egg, Milk, Nuts, Sulphur Dioxide, Wheat
Ingredients
Sultanas (32%) (contains Sunflower Oil), Fortified WHEAT Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), EGG, Marzipan (8%) (Sugar, ALMONDS, Glucose Syrup, Stabilisers: E420, Invertase, Thickener: E401, Colour: E160a, Preservative: E202), Sugar Icing (8%) (Sugar, Glucose Syrup, Palm Oil, Humectant: Glycerine, Emulsifier: E471, Stabiliser: E460, Preservative: E202, Flavouring, Colour: E171), Vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier: E475, Colours: E100, E160b, Flavourings), Brown Sugar, Humectant: Vegetable Glycerine, Black Treacle (Invert Sugar Syrup, Cane Mollasses), Glace Cherries (2.5%) (Cherries, Glucose-Fructose Syrup, Sugar, Acidity Regulator: E330, Colour: E127, Preservative: E220 (SULPHUR DIOXIDE)), Glucose Syrup, Apricot Jam (Sugar, Apricots, Acidity Regulator: E330, Gelling Agent: E440), Mixed Peel (Orange Peel, Lemon Peel, Glucose-Fructose Syrup, Salt, Acid: E330, Preservative: E220 (SULPHUR DIOXIDE)), Whey Powder (MILK), Raising Agent: E450, E500; Acid: E330, Preservative: E202.
Nutritional Information (Typical values per 100g)
Energy kJ/kcal 1482/354 Fat 9.0g of which saturates 4.1g, Carbohydrate 67g of which sugars 50g, Protein 4.0g, Salt 0.16g
Pack Size : 10
Layers per pallet : 10
Cases per pallet : 130
Allergens |
Egg, Milk, Nuts, Sulphur Dioxide, Wheat |
---|---|
Vegan |
NO |
Vegetarian |
YES |
Shelf Life (Months) |
9 |